Now Enrolling! 👨‍🌾

From October 18th to November 22nd, we'll be hosting our first Veggie Gardening Crash Course here at the farm!
This hands-on 6 week course will empower you to successfully grow your own veggie garden at home— no more excuses!
Click the link to see if this exclusive course is right for you.

Only 9 spots are available. Sign up deadline is approaching— act fast!

Sign Up Now! (Deadline October 16th)
Heat Tolerant Greens, Herbs, and Veggies

Heat Tolerant Greens, Herbs, and Veggies

(41 products)

Abundance all year long

When the summer sun is blazing and being in your garden feel like a frying pan, these powerhouse plants thrive. Our Heat Tolerant Greens, Herbs, and Veggies collection features resilient, nutrient-dense favorites that love the heat and humidity of South Florida!

From juicy tropical spinaches like Brazilian and Longevity to versatile herbs that never quit (think Cuban oregano, Thai basil, and Browne's mint), this collection helps keep your garden productive through the toughest months. You'll also find root crops like cassava and taro and tropical vegetables like Everglades tomato and nopales (edible cactus pads) that deserve a spot in every South Florida foodscape.

These plants are:

  • Perennial or long-season annuals that come back again and again

  • Low-maintenance and naturally pest-resistant

  • Delicious and nutritious, offering diverse flavors, textures, and culinary uses

Whether you're filling gaps in your summer garden, replacing tired annuals, or designing a lush food forest, this collection brings flavor, beauty, and resilience to your space—without fighting against the climate.

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